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A private chef plating seared fish in a Hawaiian villa kitchen at blue hour — charcoal jacket, volcanic-stone island, Pacific lawn beyond. No island landmark.

myCHEF Hawaii

Choose the island for the villa dinner.

Four hosts, four cards. Oʻahu signature dinners $195–$290 a guest. Maui and Kauaʻi $225–$375. Big Island $210–$325, and simpler Big Island tables from $165 a guest. Open the island where the house is.

Open the island, then the dinner.

This page does not cook a menu. It sends you to the island host that does. A villa dinner is booked where the house is. Signature dinners include the groceries in the guest price. Private chef Oahu is $195–$290 a guest. Private chef Maui and private chef Kauai are $225–$375 a guest. Private chef Big Island is $210–$325 a guest, and simpler Big Island tables start from $165 a guest. None of those dinners adds a second grocery bill.

Stay Chef is a different product: a daily chef fee plus groceries at cost, with receipts and no markup. The daily floors are $1,250 on Oʻahu, $1,550 on Maui, $1,650 on Kauaʻi, and $1,450 on Hawaiʻi Island. Oʻahu and Maui accept a written quote. Kauaʻi and Hawaiʻi Island are inquiry only — a published band does not hold a date.

If you are still picking a shore, start at the island home: Oʻahu, Maui, Kauaʻi, or Hawaiʻi Island. After the food, every island prints 20% service and Hawaiʻi GET up to 4.712% as separate lines. A 50% deposit locks a date only after you accept the written total. Gratuity is never required. Desk: quotes@mychef-hawaii.com, +1 (808) 468-7748, WhatsApp https://wa.me/18084687748.

Statewide

Choosing an island.

Private chef from $195/guest · Stay Chef from $1,250 Oʻahu / $1,550 Maui / $1,650 Kauaʻi / $1,450 Hawaiʻi Island