Eleven flags, carried across every meal.
Dietary needs are captured in the quote as flags, written into the menu, and carried across every meal of the booking — not re-explained each night.
The eleven-flag system
Allergies are handled as cross-contact specs, not omissions: separate boards, separate oil, and a menu the whole table can eat rather than a sad parallel plate.
- Vegetarian
- Vegan
- Gluten-free
- Dairy-free
- Nut allergy
- Shellfish allergy
- Halal
- Kosher-style
- Keto
- Low-FODMAP
- Other — written into the quote in your words
Retreat protocols
Plant-based, Ayurvedic-fluent, detox, and raw protocols are first-class specs on retreat bookings — the shopping list is built around them, and Kauaʻi’s farm supply carries most of it.
Keep reading
- core Tell us about the table.
- core Four islands. Four kitchens.
- core A private chef, in your kitchen, on your island.
- core Catering for the event, staffed and written down.
- wedding A wedding week, fed properly.
- core A chef for the stay, not just the evening.
- service Feeding the retreat, not just the group.
- service Corporate catering that reads like a spec sheet.
Get a written quote
The button is not “Book now.” You tell us the table; we send a written quote — and that quote is the confirmed total.